Starters

Lobster soup

I think if I had to choose only one recipe, it would be this one… (more…)

6 years ago

Eggs en cocotte, cream with Parmesan, girolles and poultry juice

Now that we have chickens, we recycle our organic waste, they make us laugh a lot and we re-discover the…

6 years ago

Raw salmon, acidulous sauce

Super easy to do, this delicious recipe has an unbeatable labor-success ratio… (more…)

6 years ago

Marinated peppers with basil and fresh cheese

As a starter or in an antipasti’s buffet, this recipe is perfect ! Fresh, colorful and sun flavored… (more…)

6 years ago

White asparagus, cream with Comté cheese, chicken gravy and gingerbread

Because yes, asparagus can be eaten with something else than a hollandaise sauce or a mousseline mayonnaise… ! (more…)

6 years ago

Dim Sum in two cookings

Ok, for Chinese New Year, we are late… But it worth it anyway… (more…)

6 years ago

Filo parcel with crayfish & Gewurztraminer

Let’s continue with a delicate appetizer, full of finesse … (more…)

7 years ago

Fresh Salad with smoked salmon

December. The countdown is on… So, as last year, we turn to Christmas mode to give you a taste of…

7 years ago

Sweet Gaspacho

Delicious cold soup, so very refreshing with sweet and slightly acid flavor. Removing the vegetables skin and cooking a little…

7 years ago

Roasted figs with goat cheese and baby spinach salad

OK, we can’t guarantee a real success with young children, who might, if necessary, be looking at you vaguely suspicious,…

7 years ago