Main courses

Smoked salmon fillet with black radish and sprouts, citrus dressing

Temperature is rising and summer is coming, with the desire to lighten the body before the feared situation of bathing…

8 years ago

Filets mignons with lemon and parsley

There was a time, when I was young (or younger, let’s say), when my father developed a passion for cuisine.…

8 years ago

Creamy risotto with asparagus and porcini mushrooms

A staple in Italian cuisine, that combines the smoothness of the mushrooms and the crisp of the asparagus. A convivial…

9 years ago

Tuna tartar with rhubarb

This is a light and fresh recipe, easy to make, and rhubarb brings an original sweet and sour touch… (more…)

9 years ago