To celebrate our new collaboration with the Champagne Arlaux, enjoy our Champagne summer cocktails, fruity and refreshing, to drink in moderation… (or not)!
Pineapple-basil
- 1 part of canadou
- 6 parts of champagne
- 1 or 2 basil leaves
- 1 piece of fresh pineapple
Ginger-lime
- 1 part of canadou
- 6 parts of champagne
- 1 small piece of ginger
- Lime zests
Thyme-Lemon
- 1 part of limoncello
- 4 parts of champagne
- Lemon Zests
- 1 Lemon thyme sprig
Passion fruit
- 1 part of canadou
- 6 parts of champagne
- 1/2 passion fruit
- Orange zests
For each recipe, pour all ingredients in a glass, finishing with the Champagne for a perfect sparkling, and add ice cube.
Enjoy immediately.
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